Tartaric Acid

Category: Bakery, Chocolate & Confectionery / Food Manufacturing & Processing / Pet Food Manufacturing

CAS / E-Number: 87-69-4

Grade / Standard: Food Grade / FCC / Feed Grade

Functions:

• Acidulant, stabiliser
• Acidulant in pet food; synergistic antioxidant

Industry Notes:

• Cream of tartar substitute; grape flavour
• Wine, juice, soft drink acidulation
• Acidulant, antioxidant synergist

Uses:

• Food: Key acidulant in wine, confectionery, soft drinks, and bakery.
• Pharma: Effervescent tablets, syrups, and dental products.
• Other: Industrial uses in cement, tanning, and metal cleaning.